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Dining

Patxi’s

Legendary pizzeria Patxi’s (on Hayes) is still open for pickup. How good is it, you ask? Even the box wanted a taste: If you’re uninitiated: the deep dish pies are closer to lasagna, with two separate layers of crust-cheese-sauce. Customization options are great, too, even for those of us with gluten and dairy intolerances. My […]

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Dining

Emmy’s

Emmy’s is our go-to place for delivery Chinese, so immersed in our monthly routine that I forget that perhaps people haven’t heard of it. The food is consistently good and the delivery is usually early. For a long time, their half-Roast Duck was a mainstay for me, and I still think it’s one of the […]

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Dining

Yama Sushi

Gaze, neighbors, on the spread Yama Sushi brought to us in less than half an hour and for under $100: A week later, I am still impressed- and can still recall the taste of the more unique rolls. In the background is the Sushi for 2 Combo C4, featuring rolls that are standard, perhaps, but […]

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Dining

Tani’s Kitchen

Tani’s Kitchen has become one of our mainstays, offering high quality Japanese food for very reasonable prices. I am hooked on the sushi, which is always fresh, never too cold, and crafted authentically. Boyfriend likes the katsu curries, and I can’t blame him. Look at that beautiful golden-brown crust: Before… …and after, covered in a […]

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Dining

Beijing Restaurant

Beijing Restaurant sets itself apart by offering Beijing-style Chinese food: no “chicken candy” here. Not even the standard paper carryout boxes- which means that portions are more generous than you might expect. Dead center is my weakness, ma po tofu, so spicy that the chili oil separated and left a visible layer. Later, I took […]